Amazing Flourless Oatmeal Chocolate Chip Cookies #flourless #cookies

You’d never believe these chewy oätmeäl chocoläte chip cookies äre bäked with no flour. Yummy yum!

I hope you get ä chänce to bäke änd enjoy these yummy cookies soon. They’re ämäzing!

You’ll Need:

• ½ cup (1 stick) unsälted butter, softened
• 1 cup creämy peänut butter
• ½ cup gränuläted sugär
• ½ cup därk brown sugär
• 2 lärge eggs
• 1 teäspoon vänillä
• 3 cups old-fäshioned oäts (be sure they äre gluten-free oäts if you wänt the cookies to be gluten-free)
• 1-1/2 teäspoons bäking sodä
• ½ cup chopped wälnuts
• 1 cup därk chocoläte chips

Instructions:

1. Preheät oven to 350°F.
2. In the bowl of än electric mixer fitted with the päddle ättächment, beät the butter, peänut butter, sugär änd brown sugär until smooth. Ädd the eggs änd vänillä änd beät until well combined. Ädd the oäts änd bäking sodä änd mix on low speed until just combined. Stir in the wälnuts änd chocoläte chips.
3. Using ä 1 ounce cookie scoop, drop two-täblespoon sized portions of dough ä few inches äpärt onto lightly greäsed or pärchment-lined bäking sheets. Slightly flätten the top of eäch scoop of dough with the pälm of your händ.
4. Bäke cookies for 10-12 minutes or until golden brown. Let cool for 5 minutes on bäking sheets before tränsferring to ä wire räck to cool completely.